THE ESSENCE OF 'VANAKKAM'
Discover the Warmth of Our Welcome
Embrace the spirit of 'Vanakkam'—a traditional Tamil salutation that extends beyond a mere 'hello' to express a heartfelt welcome, respect, and hospitality. This warm greeting is often paired with the gracious act of joining hands and a gentle bow, embodying the profound Tamil values of courtesy and meaningful connection.
EXPLORE
Our Indian Cuisine Categories
Salads
Curries
Tandoori
Biriyani
Indian Breads
Desserts
For Outdoor Catering Contact Us Now
About Us
Our Story of Spice and Soul
Vanakkam India is more than just a dining space; it's a doorway to the rich tapestry of Indian cuisine. Our founders' journey from the bustling markets of India to your plate is a story spiced with tradition and a pinch of modern flair. The passion for authentic flavors and commitment to tradition invites you to a table where every meal is a celebration of India's rich gastronomy.
OUR MENU
OUR TEAM
Meet Our Exclusive Master Chefs
Our chefs are the guardians of authentic Indian flavors, each bringing a lifetime of passion and expertise to your plate. They artfully blend time-honored recipes with a dash of innovation to create unforgettable dining experiences.
- Trained in the esteemed culinary schools and kitchens of India.
- Masters of regional Indian cuisines, from the tandoors of the North to the spicy curries of the South.
Jimmie K. Cryer
Senior Chef
Jimmie K. Cryer
Senior Chef
Jimmie K. Cryer
Senior Chef
Jimmie K. Cryer
Senior Chef
Jimmie K. Cryer
Senior Chef
Jimmie K. Cryer
Senior Chef
Welcoming Hours
Open Daily for Your Cravings
Monday – 11am-9:30pm
Tue to Sun – 11am-2:30pm & 5pm-9:30pm
Booking table
Reserve Your Table
Secure a spot in our cozy haven and prepare to indulge in an authentic Indian dining experience that delights the senses and warms the soul.
Foods reviews
Customer Feedback
Every time I order from Vanakam India, I'm impressed by the speed and care they put into their takeout service. The Rogan Josh is a flavorful journey in a box, and the aroma when you open the container is just heavenly. They've truly mastered the art of takeout.
Brian Barnes
The takeout experience at Vanakam India is unmatched. The food is consistently delicious, and the portions are generous. Their Chana Masala has become my go-to comfort food, and it's always just as good at home as it is in the restaurant.
Isha Joseph
Vanakam India's takeout is a lifesaver for my busy schedule. The Veg Biryani is packed with flavors that remind me of my grandmother’s cooking. Quick, delicious, and utterly comforting—what more could you ask for?
Herbert Johnson
I was skeptical about takeout compromising the quality of good Indian food, but Vanakam India changed my mind. The Dal Makhani was rich, creamy, and traveled well. It's the closest I've come to dine-in flavor from the comfort of my home.
Lilly Peters
